Starch R&D Engineer

15-25 W/year

Education requirements:

Master's degree

Experience requirements:

3-5 years

Work area:

Responsibilities:

None

Requirements:

1. Master’s degree or higher, with a background in food science, light industry, or a related field;
2. Candidates should have at least 3 years of experience in the R&D of modified starch; priority will be given to those with relevant publications.
3. Good physical health, active thinking, ambitious, and possessing strong logical analytical skills.