General Manager

40-60W/year

Education requirements:

Undergraduate

Experience requirements:

5-10 years

Work area:

Responsibilities:

None

Requirements:

1. Bachelor degree or above;
2, more than 5 years of management experience, more than 3 years of baking industry general manager work experience;
3. Proficient in the process and establishment, post setting and control requirements of relevant business of food production enterprises;
4, familiar with the baking industry marketing management, understand the characteristics of baking industry production;
5. Strong comprehensive management ability, good leadership ability, interpersonal communication and social activity ability, and good professionalism.